Search results
"tag:barbaresco"
| Title and summary | Date/time | |
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1
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Fontanabianca, Sori Burdin (DOCG), Barbaresco, 2001
Smell: Chemical, wet-socks, lighter fluid -- sharp (not good). Taste: Bark, dryness of a crisp apple, raisin. Finish: Moss. Bark. Wood -- not oak or cedar, something more like fir. Earthy. Herbs: oregano and thyme. Very little (if any) fruit ... |
Feb 26, 2008 |
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Guest Critics: Andrew and Madeleine
Madeleine: Madeleine is a part-time therapist and yoga instructor. She speaks fluent French and Spanish. When not working, Madeleine enjoys knitting, "date nights" with her husband and playing with her two-year old daughter. Andrew: Andrew ... |
Jun 24, 2007 |
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3
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Uno, Barbaresco, 2002
Smell: Cherry, ethanol. Taste: Light like a pinot, complicated. We didn't feel we were giving it a fair chance since we were having gorgonzola crab leg tortellini -- our palates were dead. A lot less fruit. A tannic taste of a cabarnet and more ... |
Jun 24, 2007 |